Hanna's Menu
About the Menu
Hanna's offers a thoughtfully curated menu blending classic American steakhouse favorites with fresh, approachable dishes suited for any time of day. Whether you're settling in for a leisurely weekend breakfast with items like the Acai Bowl and California Breakfast Burrito or enjoying a hearty dinner featuring standout steaks such as the Tomahawk Ribeye and Wagyu Filet Mignon, the menu balances comfort with quality.
Guests will find a range of starters and sides crafted to complement the main courses, from the vibrant Ahi Tower and Burrata Brussels to indulgent Truffle Mac N’ Cheese and Jalapeño Potato Au Gratin. These selections pair well with the inviting, relaxed atmosphere, making the restaurant a great spot for both casual lunches and special evenings out.
For drinks, Hanna's offers a mix of classic and creative cocktails like the Dirty Martini with Stuffed Olives and Espresso Martini, alongside thoughtfully chosen wines, including rich red varieties that enhance the flavors of every dish.
The menu's design ensures each item feels accessible yet refined, encouraging guests to savor the simple pleasure of well-prepared food and thoughtfully crafted drinks in a welcoming setting.